Being a McLean myself (Paul), I HAD to bring you news of this whisky. Isle of Mull whisky was launched in Tobermory on the Island of Mull in the summer of 2010 by locals Neil Morrison and Calum Maclean. From that day on Isle of Mull whisky has been received as one of the finest blends on the market.

"This ideal blend of the finest malt and grain whiskies from around Scotland means an amazingly smooth and palatable whisky. So pour some drams, fire up the ceilidh music, and relish in what it has taken us so many long, hard enjoyable years to discover". 

Isle of Mull Whisky captures the true essence of the Island and its people.

Tasting notes — Sweet and fruity notes with a hint of shortbread – the palate displays fruit cooking apples with a smoky edge.

Maclean & Morrison have spent most of their lives touring Scotland, sampling the finest of whiskies and after much deliberation, sampling and re-sampling have come to the conclusion that this is one of the most palatable blended whiskies they could bring to market. ONLY 1000 LITRES OF THIS DRAM - GET YOURS NOW, we can order for you if you have trouble getting it.

Now read an interview with Paul and Neil